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Restaurant Jérôme Ferrer – Europea

Provencher_Roy · Montréal, Canada

  • Honorable Mention 2021

    Interior Design — Restaurants & Bars

Restaurant Jérôme Ferrer – Europea by Provencher_Roy

Overview

The new restaurant of Relais & Châteaux star chef Jérôme Ferrer stands out, thanks to its discreet sophistication, the richness of its materials, its remarkable cuisine and its well-thought-out circulations. The lighting fixtures, built-in furniture and carpet are all one-of-a-kind custom pieces, that contribute to the exceptional quality of the establishment. The open layout facilitates orientation and the areas that lead into one another invite discovery. The initial objective of the project, to emphasize refinement and elegance through the definition of interior volumes, is honored with the thoughtful selection of materials, helping to anchor the restaurant into context. The laboratory kitchen, amply fenestrated, helps liven up the space and contributes to the notion of cooking as performance.

Location
Montréal, Canada
Edition
2021
Discipline
Interior Design
Category
Restaurants & Bars

Project credits

Lead Designer
Paul-William Francoeur

Recognised by LOOP

  • 2021

    Honorable Mention

    Interior Design

    Restaurants & Bars

All 2021 winners